Author: Phoebe von Reis
Bring on that healthy spring glow with these colorful, crunchy veggies.
If you’ve made a resolution in January to eat right, then this healthy cilantro dip makes a lovely non-guilt treat
By the end of November, San Diego temperatures start shifting to cooler weather—just in time to heat up the oven for a downhome Thanksgiving yam pie.
Our warm, dry October weather is the perfect time to harvest green beans and prepare cooling dishes
This garden- or farmers market-ready recipe brings together two of the season's best: tomato and eggplant!
Southern California enjoyed more rain than usual this spring which has made for a glorious stone-fruit season
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San Diego Home/Garden Lifestyles magazine today writes its final chapter in a 41-year-history
Photography by Carol Sonstein
Photography by Carol Sonstein
